Food & Beverage Manager

il y a 2 semaines


La BauleEscoublac, France Human Factor Temps plein

**#Croatia #Vacancy #FoodandBeverageManager**

For our client, a 5-star hotel chain **in Croatia**, we are looking for a **FOOD & BEVERAGE MANAGER**

**Income**:3000 EUR net, plus accommodation, medical insurance, MIP - Management Incentive Program

**Location**:Split, Croatia

**Reports to**: General Manager

**Responsible for**:

- Assistant F&B Manager
- Restaurant Manager / F&B Operations Manager
- Bar Manager / Bar Supervisor
- Supervisor
- Room Service Attendant
- Conference & Banqueting Manager
- Waiters / Students

**The primary objective of the position**:
Direct and manage all F&B activities to maximize revenue, profitability, and quality goals by developing and executing marketing strategies, up-selling strategies, controlling costs, and providing quality service and products to guests

**Key responsibilities**:

- Lead and manage F&B department to achieve objectives
- Strategize improvements in guest service, food production, and efficiency
- Develop the hotel's annual budget, strategies, focusing on sales increase in F&B
- Analyze F&B financial reports, ensuring corrective actions and follow-up
- Stay abreast of F&B industry trends for competitive operations
- Attain goals for «GRI» and «customer satisfaction score»
- Coordinate pricing and preparation of menus, beverages, and wine lists
- Approve wine purchasing and F&B items under corporate quality standards
- Development of recognition programs for staff, advertising, promotional programs, and campaigns to increase market awareness
- Oversees and ensures that F&B dep. comply with all applicable laws
- Screen, interview, and select potential Managers, Supervisors & line staff
- Identifies employees with potential for promotion / transfer and draws up appropriate development plans for them in conjunction with the HR manager
- Checks that staff meets and exceeds guest expectations by training and encouraging staff to provide «Yes I Can» service
- Ensures that emergency procedures are practiced and enforced to provide for the security and safety of guests and employees, following hotel regulations and legal requirements

**CANDIDATE PROFILE**

**Professional experience and skills**:

- 3+ years of experience as an F&В Manager in the international 5-star resort hotel chain
- International experience. Experience in the Mediterranean would be an advantage
- English language proficiency - fluent, knowledge of other languages would be an advantage

**Salary**: From 3,000.00€ per month


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