Supplies Driver

Entreprise
Since 1991, Purple Ski has been dedicated to providing unparalleled luxury chalet holidays in the French Alps, focusing on Méribel, Courchevel, and Val d’Isère. Our commitment to excellence ensures that each guest enjoys a seamless and memorable experience, both on and off the slopes.
As a member of our team, you'll be part of a dynamic and passionate group, delivering exceptional service in some of the most prestigious ski resorts in Europe. Whether you're serving as a Chalet Manager, Chef, Assistant, or Driver, your role is pivotal in maintaining the high standards that Purple Ski is renowned for.
We believe in fostering a supportive and collaborative environment where every team member is valued and empowered. Working with Purple Ski offers not just a job, but an opportunity to immerse yourself in the alpine lifestyle, develop professional skills, and create lasting memories.
If you're enthusiastic, dedicated, and eager to contribute to a premier hospitality experience, we invite you to explore our current openings and join us in delivering excellence to our guests.
Poste
You are responsible for ensuring all chalets are consistently and efficiently supplied with necessary provisions in line with staff requests. This includes controlling stock, monitoring costs, and ensuring timely delivery. The role requires a balance of logístical coordination and hands-on involvement, all while maintaining Purple Ski’s high operational standards.
Key

**Responsibilities**:
Purchasing & Deliveries
- Receives, collates, and consolidates chalet orders, suggesting improvements or efficiencies where appropriate. Sends consolidated orders to the Managing Director, for review. Orders typically include:

- Fresh fruit and vegetables
- Meat and fish
- Wine
- Dry goods
- Firewood/logs
- Gas bottles
- Places approved orders with selected suppliers.
- Receives, checks, and verifies the quantity and condition of deliveries. Distributes provisions and supplies to chalets promptly.
- Manages delivery issues, including arranging replacements, resolving discrepancies, and handling returns.
- Purchases emergency provisions as required.

Stock Control
- Conducts and ensures weekly stock takes are performed accurately. Maintains minimum viable stock levels while preventing shortages.
- Investigates and explains any irregular usage patterns to the Managing Director.
- At the end of the season, strategically manages ordering and stock depletion to minimise waste and surplus.

Other Responsibilities
- Maintains Purple Ski’s health and safety standards at all times.
- Ensures the cleanliness, organisation, and upkeep of general storage areas.
- Provides emergency driving in exceptional circumstances.

Profil
Skills, Knowledge, Experience & Qualifications
Personal Attributes
- Self-motivated with the ability to work independently and take initiative.
- Holds themselves to high standards; conscientious, reliable, and detail-oriented.
- Honest, trustworthy, and operates with integrity.
- Positive, energetic, and enthusiastic.
- Calm under pressure and adaptable to last-minute changes.
- Works well both independently and as part of a team.
- Resilient and physically capable - the role is hands-on and can be physically demanding.
- Professional appearance and demeanour at all times.
- Good sense of humour and flexible attitude toward hours and tasks.

Functional & Technical Skills
- Knowledge of food safety regulations and safe handling/storage of supplies.
- Previous experience in catering providing the knowledge and insight necessary to assess the quality and suitability of purchased products.
- Conversational French is ideal
- Full driving licence required; previous professional driving experience is desirable.
- Physically strong and capable of lifting heavy items regularly.
- Practical and resourceful problem solver.
- Highly organised, with the ability to manage multiple priorities effectively.