Project Manager – Asset

Il y a 1 jour

Fresnes, Ile-de-France KNSA Hospitality Temps plein 65 000 € - 70 000 € Contrat
ABOUT KNSA HOSPITALITY KNSA Hospitality operates lifestyle hotels across France and the DACH region under the Mama Shelter, 25hours, JO&JOE, The Hoxton and Tribe brands. We are looking for a Project Manager to join our Asset & Investments team and lead the renovation and opening projects of our portfolio. YOUR ROLE Reporting to the Group Head of Asset & Investments, you will manage renovation and pre-opening projects across the entire portfolio, from CapEx framing to handover to the operating teams. Existing hotels: renovations, repositioning and CapEx
• Assess asset needs and build the CapEx plan, in line with lease, HMA/OSA agreements and FF&E reserves
• Define the project brief and manage project management consultants, architects, designers and engineering firms
• Challenge needs, assumptions and services, drawing on specialist expertise where required
• Run tenders, compare offers, negotiate and recommend contract awards
• Oversee FF&E sourcing, purchasing, delivery and installation while preserving the design intent
• Supervise works, phasing with operations, regulatory compliance, handover and snag clearance
• Track budgets (committed, invoiced, cost to complete), flag deviations and propose corrective actions Pre-opening
• Translate programme, brand standards and contractual commitments into a coherent investment budget and business plan
• Coordinate architects, designers and Ennismore teams through design validation
• Build and manage an integrated schedule covering construction, FF&E, IT and kitchen
• Prepare the opening: regulatory files, OS&E, mock-up room, pre-opening budget with Finance
• Deliver the handover to operations and lead the lessons-learned review Across the portfolio
• Produce a monthly portfolio dashboard (budget, schedule, risks, decisions required) for management, owners and Ennismore
• Prepare owner approvals and maintain a cost database and a panel of service providers

YOUR PROFILE
• 6 to 8 years of experience in hospitality (operator, owner, project management consultancy or project delivery), with renovations and openings led end to end
• Master’s degree in engineering, architecture, real estate or hospitality management
• Strong command of CapEx, budget control and FF&E; experience managing consultants and contractors; working knowledge of P&L and business plans
• Autonomous, rigorous and comfortable making trade-offs; at ease with owners and brand partners
• Fluent French and English; German is a plus
• Frequent travel across France and the DACH region