Pastry Chef

Il y a 6 mois


Paris, France Le Taillevent Temps plein

YOUR ROLE
As PASTRY CHEF, you will:

Showcase motivation, passion and creativity for working with the finest and ingredients and responsible for the making of delicate desserts.to ensure that the highest standards are maintained at all times and to ensure that the kitchen areas designated, equipment and utensils are always kept clean and tidy to the standards required.Take an organised approach to your role and prioritise effectively to ensure the smooth running of your section.Recruitment process: if your application is selected, we will organize a telephone interview followed by an appointment with our brigadeWorkplace: 16 Cavendish Square London W1G 9DDMeals includedIllness coverLearning and development for colleagues and managers at all levelsOpportunities for promotion across Maisons Taillevent

YOUR PROFILE

Above all, we are looking for a passionate Pastry chef with a strong motivation to learn and progress. Our team will support you and help you develop your talents. This is an exciting opportunity for a quality driven Pastry chef who is looking for a new challenge and wants to join a dynamic and creative brigade.You will be a talented individual and an exceptional team player with excellent communication skills and have a key focus on detail to deliver outstanding quality and service within a high profile kitchen.With this in mind, you will have proven skills within a quality restaurant pastry team.
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