Food & Beverage Team Leader - Winter 2025-2026
il y a 4 jours
OverviewFood & Beverage Team Leader (M/F) – Lead, Inspire, and Serve in the French AlpsBe the driving force behind a memorable food & drink experience in the mountains. As a Food & Beverage Team Leader, you are the heart of the restaurant, bar, and terrace operations. You coordinate service with precision, inspire your team, and ensure everything runs smoothly—from planning shifts to creating a welcoming atmosphere. You’re our #servicecaptain, delivering high standards, keeping costs under control, and making sure our guests enjoy every bite and every moment.ResponsibilitiesHire, train, motivate, and supervise your restaurant and bar teamCreate team schedules and manage daily planning to ensure smooth operationsMonitor stock levels of food, beverages, and supplies, and manage orders accordinglyTake ownership of budgets, track KPIs, and implement cost control strategiesSet product prices and configure the POS system (Lightspeed)Collaborate with the chef to create and price attractive menusDevelop sales by organizing themed nights and special eventsEnsure daily cash register operations and closings run smoothlyHandle guest feedback with a problem-solving and service-first mindsetEnforce hygiene, health, and safety standards across all outlets (Trackfood)Why Join Our JourneyThis is your opportunity to live and lead in a unique setting. As part of our hospitality family, you’ll take charge of your team and bring energy to our F&B service—all in the heart of the majestic Alps.What We OfferA competitive salary based on your experienceFull-time contract: 39 hours per weekAccommodation and meals provided at the workplaceHealthcare insuranceA ski pass for the whole winter season or a gift voucher for other mountain activities – your choiceUp to 10% employee discount on Sunweb holidays (valid for 6 months)What Makes You Stand OutYou’re an organized and energetic leader who thrives in fast-paced hospitality settings. You love creating an outstanding guest experience while managing operations with confidence.Have 3–5 years of experience in F&B service or restaurant managementSpeak French or Dutch and English fluentlyHave strong leadership and communication skillsKnow how to set priorities and delegate tasks effectivelyAre familiar with POS systems (Lightspeed) and cost control methodsAre hands-on, detail-oriented, and passionate about service qualityEnjoy creating a dynamic, motivated team spiritAbout Sunweb GroupSunweb Group is a European leader in travel, enabling over a million people each year to enjoy memorable ski and sun holidays. As the #1 ski holiday provider in Europe, we are growing fast—especially in France, where we operate 24 hotels and residences in premier Alpine destinations including Val Thorens, Les Deux Alpes, Alpe d’Huez, La Toussuire, Châtel, Les Orres, and more.Ready for Departure?Are you ready to lead an international team and make every service moment count? Click “Apply” to join our adventure as F&B Team Leader for the Winter Season 2024–2025.We’re excited to meet youSunweb Group is an equal opportunity employer, which means we do not discriminate in any way. We celebrate diversity and are committed to creating an inclusive and safe environment for all employees. #J-18808-Ljbffr
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