Seasonal Sushiman
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The Sushiman at Four Seasons Megève oversees the preparation of sushi and related items for guest orders, ensuring consistent quality and presentation. The role requires a passion for culinary excellence and the ability to lead a small kitchen team within a luxury hotel environment.
You will supervise Demi-Chef de Partie, Commis, Trainees; set up the section; manage production and storage; place merchandise orders; and contribute to a high-end guest experience with attention to detail.
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Sushiman (H/F) - Kaito - Hiver 26/27
Il y a 1 semaine
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Sushi Cook
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Sushiman — Seasonal Luxury Resort Kitchen Lead
Il y a 4 semaines
Megève, Auvergne-Rhône-Alpes, France Four Seasons Hotels and Resorts Temps pleinFour Seasons Hotels and Resorts in Megève, France seeks a Sushiman to supervise and oversee the preparation of guest orders, ensuring the highest culinary standards and a memorable dining experience. You will work within a luxury mountain property, contributing to exceptional guest experiences across our resort dining venues.The role requires previous...
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Sushiman (H/F) - Kaito - Hiver 26/27
Il y a 3 mois
Megève, Auvergne-Rhône-Alpes, France Four Seasons Hotels and Resorts Temps pleinAbout Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...