Food Production Assistant Manager

il y a 2 semaines


Le ChâteletenBrie, Île-de-France Newrest Temps plein

Job Summary

The Food Production Assistant Manager is responsible for overseeing the entire production department, ensuring efficient operations, and maintaining high-quality food production. This role requires strong leadership skills, effective communication, and a commitment to safety and quality standards.

Key Responsibilities

  • Supervise and manage production staff to ensure timely and accurate food production.
  • Develop and implement processes to improve efficiency and reduce waste.
  • Ensure compliance with food safety and quality standards, including HACCP and good manufacturing practices.
  • Collaborate with the production team to identify and resolve operational issues.
  • Communicate effectively with clients and internal stakeholders to meet their needs and expectations.
  • Conduct performance reviews and provide coaching and development opportunities for team members.
  • Manage inventory and supplies to ensure adequate stock levels.
  • Develop and implement training programs to enhance team skills and knowledge.

Requirements

  • Bachelor's degree in a related field or equivalent experience.
  • Minimum 2 years of experience in a production or management role, preferably in the food industry.
  • Strong leadership and communication skills, with the ability to motivate and inspire team members.
  • Excellent problem-solving and analytical skills, with the ability to identify and resolve operational issues.
  • Knowledge of food safety and quality standards, including HACCP and good manufacturing practices.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.

What We Offer

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
  • The chance to work with a leading company in the food industry.


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