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CHEF DE CUISINE (H/F)
At R.A.S. Intérim, we pride ourselves on connecting talented individuals with diverse employment opportunities across various sectors, including temporary, fixed-term, and permanent roles.
Position Overview:
Our Marseille La Valentine agency is currently seeking Culinary Specialists (H/F) to join our esteemed clients in the culinary field for temporary engagements.
Key Responsibilities:
- Efficiently prepare all dishes in accordance with established recipes and health regulations
- Adhere to culinary instructions and presentation guidelines
- Utilize kitchen tools and equipment with proficiency and safety
- Maintain a clean and organized workspace while following hygiene protocols
- Support kitchen cleanliness and orderliness
- Restock ingredients and supplies during service periods
- Comply with food safety and production standards
Candidate Profile:
- Experience in traditional culinary practices
- Solid foundation in culinary arts
- Possession of CAP Cuisine certification
- Compensation commensurate with experience
This role is inclusive and welcomes applications from individuals with disabilities.
Work Schedule:
- Available shifts from Monday to Sunday with two designated days off
- Options for fixed or flexible scheduling
- Shift duration to be discussed