Restaurant Director

il y a 1 semaine


Paris, Île-de-France BLUE ADVISORS Temps plein

Blue Advisors is currently seeking a passionate and experienced Restaurant Director to join the team of one of its iconic restaurants in a major city. We offer a dynamic and stimulating environment with opportunities for career growth for motivated and enthusiastic candidates.

Job Description:

Your Responsibilities:

  • Develop a Comprehensive Wine Program: Design an attractive wine menu, optimize current selections, and explore new options to enhance the dining experience.
  • Boost Lunch Revenue: Collaborate with the culinary team to offer an appealing lunch menu, attract business and tourist clientele, and maximize midday service profits.
  • Strategic Partnerships: Work closely with the Operations Director and Financial Manager to monitor weekly progress, adjust strategies as needed, and foster strong relationships with local hotels and businesses.
  • Customer Engagement: Develop communication and event strategies to attract new customers, boost revenue, and enhance the restaurant's reputation.
  • Relationship Building: Maintain and expand relationships with local hotels, restaurants, and businesses to strengthen partnerships and attract new business opportunities.
  • Culinary Excellence: Build and retain a loyal customer base while enhancing the restaurant's culinary reputation and contributing to the group's development project.
Profile Requirements:

We are looking for an inspiring leader with a passion for hospitality and proven experience in restaurant management. The ideal candidate possesses strategic vision, excellent interpersonal skills, and the ability to motivate teams. Join us and help establish this restaurant as a premier dining destination.


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