Culinary Specialist III

il y a 3 semaines


IssylesMoulineaux, Île-de-France Accor Temps plein

Job Summary

Accor is seeking a talented Culinary Specialist III to join our team at the Rixos Gulf Hotel Doha. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our guests.

Key Responsibilities

  • Provide high-quality food preparation and presentation.
  • Work efficiently in a fast-paced kitchen environment.
  • Ensure excellent cleanliness and sanitation standards.
  • Prepare and cook food according to recipes and quality standards.
  • Maintain inventory levels and order supplies as needed.

Requirements

  • High school education or diploma in culinary required.
  • Basic computer skills and familiarity with inventory systems.
  • Minimum one to two years of experience in a high-volume kitchen or full-service hotel.

About Accor

Accor is a leading hospitality company that offers a range of hotel brands and services. We are committed to delivering exceptional guest experiences and providing opportunities for our employees to grow and develop their careers.


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