In-Villa Dining Operations Manager
Il y a 2 mois
As a key member of our team, you will be responsible for the daily management of the In-Villa Dining operation, ensuring that the highest standards of service are provided to our guests.
Key Responsibilities:
- Manage the day-to-day operations of the In-Villa Dining outlet, ensuring seamless delivery of services.
- Conduct regular spot-checks to ensure adherence to procedures and standards.
- Handle guest feedback and complaints in a professional and timely manner.
- Implement and enforce Standard Operating Procedures (SOPs) to ensure efficient service delivery.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for career growth and development.
- Chance to work with a dynamic and diverse team.
- Exclusive employee benefits, including discounts at Accor hotels worldwide.
Requirements:
- Minimum 2 years of experience in a similar role in an international luxury brand.
- Maldives work experience preferred.
- Proficient in English.
- Sound knowledge of MICROS.
- Strong multicultural awareness and ability to work with diverse cultures.
- Outgoing personality, excellent leadership and communication skills.
About Accor:
Accor is a pioneer in responsible hospitality, with over 45 brands, 5,600 hotels, and 10,000 restaurants worldwide. We are committed to diversity and inclusion, and our ambition is to attract, recruit, and promote diverse talent.
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