Pastry Chef

Il y a 5 mois


IssylesMoulineaux, France Accor Temps plein

Company Description

Job Description
Manage all day-to-day operations of the pastry and bakery section of the kitchen. Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants and doughnuts etc. Develop, designs, or creates new ideas and items for Pastry Kitchen. Create new and exciting desserts to renew hotels menus and engage the interest of customers. Ensure excellent quality throughout the dessert offerings. Follow proper handling and right temperature of all food products. Coordinate activities of cooks and workers engaged in food preparation. Supervise and coordinate all pastry and dessert preparation and presentation. Check the quality of raw and cooked food products to ensure that standards are met. Assist in determining how food should be presented and creates decorative food displays. Check quality of material and condition of equipment and devices used for cooking. Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to supervisor immediately. Attend all scheduled employee meetings and brings suggestions for improvement. Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with co-workers efficiently and effectively. Recognize superior quality products, presentations and flavours. Ensures compliance with all applicable laws and regulations. Operate and maintain all department equipment and reports malfunctions. Maintain cleanliness and organization in all work areas. Serve as a role model to demonstrate appropriate behaviours. Ensure compliance with food hygiene and Health and Safety standards. Guide and motivate pastry assistants and bakers to work more efficiently. Ensuring Culinary Standards and Responsibilities are Met for Pastry Team.
Qualifications

Good level of spoken English
Works well under supervision with the ability to take direction.
Self-motivated, adaptable / flexible and a good communicator
Provide outstanding customer service.
Able to prioritise workload and delegate.
Work optimally without supervision
Quality focused
Effective team worker
HACCP


Additional Information

Preferably Lebanese


  • Demi Pastry Chef

    il y a 2 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job Title: Demi Pastry ChefAbout the Role:As a Demi Pastry Chef at Mövenpick Resort Phan Thiet, you will assist the Chef de Partie Pastry in managing the pastry section of the resort's kitchen. Your responsibilities will include supervising junior pastry chefs, bakers, and support staff, ensuring high standards of taste, quality, and consistency in all...

  • Demi Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job Title: Demi Pastry ChefJob Summary:We are seeking a skilled Demi Pastry Chef to join our team at Mövenpick Resort Phan Thiet. As a Demi Pastry Chef, you will assist the Chef de Partie Pastry in managing the pastry section of the resort's kitchen and supervising the work of junior pastry chefs, bakers, and other support staff.Key Responsibilities:Assist...

  • Pastry Chef de Partie

    il y a 2 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job Title: Demi Chef de PartieAbout the Role:We are seeking an experienced Demi Chef de Partie to join our pastry team at Mövenpick Resort Phan Thiet. As a Demi Chef de Partie, you will be responsible for assisting the Chef de Partie Pastry in managing the pastry section of the resort's kitchen and supervising the work of junior pastry chefs, bakers, and...

  • Executive Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job Title: Executive Pastry ChefJob Summary:We are seeking an experienced Executive Pastry Chef to join our team at Mövenpick Resort Phan Thiet. As a key member of our culinary team, you will be responsible for managing the pastry section of our kitchen and supervising the work of junior pastry chefs and bakers.Key Responsibilities:Assist the Chef de Partie...

  • Executive Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job DescriptionSous Chef - PastryAt Sofitel Bali Nusa Dua Beach Resort, the Sous Chef - Pastry plays a pivotal role in crafting exquisite desserts and baked goods, ensuring they meet the highest standards of taste, presentation, and quality. This position involves collaborating closely with the Executive Pastry Chef to design and execute menus, manage a team...

  • Pastry Chef Specialist

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    **Job Title:** Pastry Chef Specialist**Job Summary:** We are seeking a skilled Pastry Chef Specialist to join our team at Alwadi Hotel Doha. As a Pastry Chef Specialist, you will be responsible for supervising, planning, organizing, directing, and participating in the centralized production of highly specialized pastry menu items.**Key...

  • Pastry Chef

    il y a 3 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job Description for Pastry ChefAccor is seeking a skilled Pastry Chef to manage all day-to-day operations of the pastry and bakery section of the kitchen. As a key member of our culinary team, you will be responsible for preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.Key...

  • Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job Title: Pastry ChefAccor is seeking a skilled Pastry Chef to join our team. As a Pastry Chef, you will be responsible for managing the day-to-day operations of the pastry and bakery section of the kitchen.Key Responsibilities:Manage all day-to-day operations of the pastry and bakery section of the kitchen.Prepare a wide variety of goods such as cakes,...

  • Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job Title: Pastry ChefAccor is seeking a skilled Pastry Chef to join our team. As a Pastry Chef, you will be responsible for managing the day-to-day operations of the pastry and bakery section of the kitchen.Key Responsibilities:Manage all day-to-day operations of the pastry and bakery section of the kitchen.Prepare a wide variety of goods such as cakes,...

  • Executive Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job Title: Executive Pastry ChefAt Accor, we are seeking a highly skilled and experienced Executive Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for the preparation and production of high-quality pastry items, desserts, and baked goods.Key Responsibilities:Execute the preparation and production of high-quality...

  • Executive Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job Title: Executive Pastry ChefJob Summary:We are seeking an experienced Executive Pastry Chef to join our team at Accor. As a key member of our culinary team, you will be responsible for the preparation and production of high-quality pastry items, desserts, and baked goods.Key Responsibilities:* Execute the preparation and production of high-quality pastry...

  • Executive Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    About the RoleWe are seeking a highly skilled Sous Chef - Pastry to join our culinary team at Sofitel Bali Nusa Dua Beach Resort. As a key member of our pastry department, you will be responsible for overseeing the creation of exquisite desserts and baked goods, ensuring they meet the highest standards of taste, presentation, and quality.Key...

  • Executive Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job SummaryAs a key member of our culinary team, the Demi Chef will be responsible for the preparation and production of high-quality pastry items, desserts, and baked goods according to standardized recipes and guidelines. This role requires a strong passion for presentation and a meticulous eye for detail, as well as the ability to work well under pressure...

  • Executive Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    About the RoleThe Sofitel Bali Nusa Dua Beach Resort is seeking a highly skilled Sous Chef - Pastry to join our culinary team. As a key member of our pastry kitchen, you will be responsible for creating exquisite desserts and baked goods that meet the highest standards of taste, presentation, and quality.Key ResponsibilitiesCollaborate with the Executive...

  • Executive Pastry Chef

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    Job Title: Executive Pastry ChefJob Summary:We are seeking an experienced Executive Pastry Chef to join our team at Alwadi Hotel Doha. As a key member of our culinary team, you will be responsible for supervising, planning, and executing the centralized production of highly specialized pastry menu items.Key Responsibilities:Supervise and lead a team of...

  • Pastry Demi Chef de Partie

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    At The Rimrock, we strive to deliver exceptional hospitality experiences to our guests and employees alike. As a Pastry Demi Chef de Partie, you will play a vital role in the success of our Pastry Kitchen.Job DescriptionThe Pastry Demi Chef de Partie is responsible for assisting the Executive Pastry Chef, Pastry Sous Chef, and Pastry Chef de Partie in...

  • Executive Pastry Chef

    il y a 3 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    About the RoleThe Sous Chef - Pastry is a key member of our culinary team at Sofitel Bali Nusa Dua Beach Resort, responsible for creating exquisite desserts and baked goods that exceed the highest standards of taste, presentation, and quality.This role involves collaborating closely with the Executive Pastry Chef to design and execute menus, manage a team of...


  • Issy-les-Moulineaux, France Accor Temps plein

    Company Description At The Rimrock it is our vision is to be the most desired hospitality experience in the Canadian Rockies for guests and employees alike. Job Description The Pastry Demi Chef de Partie is responsible for assisting with the day-to-day operation of the Pastry Kitchen. The Pastry Demi Chef is the first point of contact for Pastry Commis...

  • Demi Chef

    Il y a 4 mois


    Issy-les-Moulineaux, France Accor Temps plein

    Company Description Job Description Execute the preparation and production of high-quality pastry items, desserts, and baked goods according to standardized recipes and guidelines. Demonstrate creativity in developing new pastry recipes, desserts, and presentations while maintaining consistency in taste and quality. Assist in organizing and maintaining...

  • Pastry Demi Chef de Partie

    il y a 4 semaines


    Issy-les-Moulineaux, Île-de-France Accor Temps plein

    At The Rimrock, we're committed to delivering exceptional hospitality experiences in the Canadian Rockies. As a Pastry Demi Chef de Partie, you'll play a key role in our Pastry Kitchen, assisting with daily operations and supporting our Executive Pastry Chef, Pastry Sous Chef, and Pastry Chef de Partie.Duties and ResponsibilitiesPrepare and bake a variety of...