Culinary Leader

About Accor Accor is a world-leading hospitality company with a diverse portfolio of iconic brands, offering unique and memorable experiences to guests around the globe. We are committed to providing exceptional service, fostering innovation, and creating a positive impact on our communities. Job Description: Lead Culinary Expert As a Lead Culinary Expert...

Company Overview The Fairmont Olympic Hotel stands as a historic icon in Seattle, offering a luxurious experience to its guests. We pride ourselves on delivering exceptional service in a remarkable setting. Job Overview As the Executive Culinary Leader at the Fairmont Olympic, you will oversee the preparation of a diverse range of culinary offerings,...

**Job Summary**We are seeking an experienced and passionate Senior Chef de Partie to join our dynamic kitchen team at Pullman Bunker Bay Resort, a 5-Star Luxury Beachside Resort part of the Accor Hotel Group. As a Senior Culinary Leader, you will be responsible for leading and inspiring our kitchen team to deliver exceptional culinary experiences to our...

Position Overview:The Culinary Operations Director will oversee and manage all aspects of food preparation and presentation within our kitchens. This role is crucial in ensuring that our culinary offerings meet the highest standards of quality and creativity.Key Responsibilities:Leadership: Direct and coordinate all culinary activities, ensuring smooth...

**Company Overview** Experience the pinnacle of French-inspired luxury at Accor, a renowned hospitality group that prides itself on delivering exceptional experiences. Our establishments offer a blend of elegance and modernity, ensuring a memorable stay for all guests. Indulge in a diverse culinary landscape with multiple dining options, wellness...

Mercure Oxford Hawkwell House is seeking a passionate and creative Chef de Partie to join our culinary team. As part of the Accor family, we offer a dynamic work environment where you can contribute your skills and grow professionally. We are committed to providing exceptional guest experiences by delivering high-quality cuisine with precision and flair.Your...

Elevate Your Culinary Expertise at Sofitel Noosa Pacific Resort Sofitel Noosa Pacific Resort, a renowned 5-star establishment, invites passionate culinary professionals to join our esteemed team. We seamlessly blend French Art de Vivre with local culture, offering an exceptional guest experience through our award-winning dining options, unique poolside...

About Pullman Jakarta Central ParkPullman Jakarta Central Park is a premier hotel situated in Podomoro City, West Jakarta, adjacent to Central Park Mall, a renowned shopping destination in Asia. The hotel offers 317 guestrooms & Suites, an Executive Club Lounge, Collage All Day Dining featuring International Cuisines, the inviting BUNK Lobby Lounge, 9...

About the Role:We are seeking a highly skilled and experienced Chef de Partie to join our team at Mercure Oxford Hawkwell House. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality dishes, managing a section of the kitchen, and supporting the Head and Sous Chef in a fast-paced...

Accor seeks a passionate and experienced Culinary Director to lead our Food & Beverage operations at Mövenpick Resort Phan Thiet. This role is pivotal in ensuring guest satisfaction, driving financial performance, and maintaining the resort's reputation for culinary excellence.Operational Excellence: Oversee the daily operations of all F&B outlets,...

Elevate Dining Experiences at Accor Hotels At Accor, we believe that exceptional dining experiences are the cornerstone of a memorable stay. As a Chef de Partie, you'll play a vital role in crafting culinary masterpieces that delight our guests. Your Responsibilities: Lead by example, embodying Accor's Mission, Vision, and Values. Mentor, coach, and...

Job Summary:The Chef De Partie is a key member of the culinary team, responsible for overseeing the kitchen's daily operations and ensuring exceptional food quality and presentation. This role requires strong leadership and communication skills, as well as a deep understanding of food safety and sanitation protocols.Key Responsibilities:Supervise and...

About UsPicard is a leading food retail company with over 1,100 stores across France, employing a team of 5,000 people. Our mission is to 'Nourish the love of good food' every day.We are a company that values teamwork, trust, and growth. Our employees are passionate about making a difference and creating a positive impact on our customers' lives.About the...

About UsPicard is a leading food retail company with over 1,100 stores across France, employing a team of 5,000 people. Our mission is to 'Nourish the love of good food' every day.We are a company that values teamwork, trust, and growth. Our employees are passionate about making a difference and creating a positive impact on our customers' lives.About the...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Pullman Jakarta Central Park. As a key member of our hotel's management team, you will be responsible for overseeing the culinary operations and ensuring the highest quality of food and beverage services.Key Responsibilities:Develop and implement culinary...

**Company Overview** Accor is a global leader in hospitality, offering a diverse range of experiences across various brands. Our commitment to excellence and guest satisfaction is reflected in our dedicated team and exceptional service. **Position Summary** The Culinary Assistant at Accor plays a vital role in ensuring the seamless operation of food...

Position Overview:The Culinary Operations Director will be responsible for overseeing all aspects of food preparation and presentation within our kitchens. This role requires a strong leader who can effectively manage kitchen operations while ensuring high standards of quality and safety.Key Responsibilities:Coordinate Food Preparation: Lead and manage all...

**Company Overview** Accor is a global leader in hospitality, dedicated to providing exceptional experiences for our guests. Join us in our mission to create memorable moments in a luxurious environment. **Position Overview** We are excited to offer a remarkable opportunity to become a part of our distinguished culinary team as a Culinary Specialist I. In...

Become a part of our culinary team at AccorWe are seeking a dedicated and imaginative Banquet Culinary Specialist to enhance our renowned hospitality brand. If you possess a solid foundation in French gastronomy and a flair for creativity, this role is tailored for you.Key Responsibilities:Oversee and ensure timely delivery of dishes to fulfill client...

Job DescriptionJob Summary:The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring high standards of quality, safety, and efficiency. This role requires a strong leader who can motivate and train a team of chefs to deliver exceptional dining experiences for our guests.Key Responsibilities:Culinary Operations:Develop...