pastry chef

Position SummaryThe Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest...

Position SummaryThe Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest...

Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest...

Position SummaryThe Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest...

Big Mamma Group is an Italian restaurant company founded in 2015 by Tigrane Seydoux and Victor Lugger with one simple dream: changing people's lives with pizza. In the UK & Ireland, that dream lives in 9 restaurants across 4 cities: Gloria, Ave Mario, Circolo Popolare, Barbarella, Carlotta and Jacuzzi in London, Circolo Popolare in Manchester, La Bellezza in...

Position Summary1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Apprenez-en plus sur ce poste en lisant les informations ci-dessous, puis postulez pour...

1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. Reporting Structure 1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef. 2....

Le Hyatt Le Palais à Biarritz recrute un Chef Pâtissier expérimenté pour concevoir et réaliser les desserts destinés aux points de vente et aux banquets, en respectant fiches techniques et standards de présentation.Vous dirigerez l’équipe pâtisserie, développerez de nouvelles créations et veillerez au contrôle des stocks, des coûts et à...

Hôtel SAX Paris, établissement 5 étoiles au cœur de Paris, recherche un Chef Pâtissier passionné pour sublimer chaque création et offrir une signature gastronomique.Vous réaliserez toutes les créations destinées au restaurant, au Room Service et aux prestations VIP, en garantissant qualité, esthétique et constance des desserts. Expérience de 2...

La Mirande, établissement étoilé à Avignon, recherche un Pâtissier passionné pour réaliser desserts et viennoiseries en accord avec les choix du Chef de Cuisine et les services salon de thé, restauration et banquets. Vous contribuerez à créer des desserts en accord avec la saison et les menus, tout en respectant les recettes de base et les normes...

Big Mamma Group in the UK & Ireland is seeking a passionate Pastry Chef De Partie to join our kitchen team. You will work in the pastry section, crafting desserts from scratch and supporting the onboarding of new pastry chefs while upholding our quality standards.We offer a permanent, full-time role at €16/hour total package, staff meals, discounts across...

You’re a ganache pro! Working alongside our pastry chefs, you produce all the sweet treats that delight our guests. You ensure strict adherence to hygiene and safety standards in the kitchen. Finally, you contribute to the overall success of our shops, promoting a more sustainable bakery model.Your profileCommitted, reliable and helpful, you are the player...

The Pastry Chef is a skilled artisan or culinary professional specializing in the creation and production of desserts, viennoiseries, chocolates, ice creams, and other sweet treats.Main Duties of a Pastry ChefThe Pastry Chef transforms raw ingredients into attractive and delicious sweet products. Their main duties include:Designing and preparing sweet...

Responsibilities Setting up the menu, mignardises, breakfast, etc. Creation of new desserts in collaboration with the chef Research on tastes, flavours and trends Qualifications At least 1 year of significant experience in a similar position Experience in Michelin starred restaurants Knowledge of baking Skill and speed Curiosity for pastry and the...

RESPONSIBILITIES Assists the Pastry Chef in the supervision of assigned pastry team members and ensures that company policies are followed accordingly. Directs, coaches, supports, supervises, and evaluates (with the Executive Pastry Chef) the performance of all direct reports. Responsible for maintaining the quality and consistency in taste according to...

Cheval Blanc Courchevel recherche un Chef Pâtissier passionné pour superviser une partie de l’offre pâtissière et garantir l’excellence du dessert au service, dans un cadre luxueux et étoilé.Vous travaillez selon les fiches techniques, créez des desserts d’exception avec des produits de saison et assurez la mise en place, le dressage et la...

Silversea’s culinary and service standards are built on refinement, consistency, and genuine hospitality.The Executive Pastry Chef contributes directly to the guest experience by delivering pastry and bakery offerings that are curated, precise, and memorable, while leading a high-performing team culture grounded in professionalism, trust, and pride in...

Job informationWe are looking for a creative and talented Pastry Chef to join our team and work with us toward earning the highest accolades.Come join our dynamic team in the heart of the Ribeauvillé wine region.Contract typeN/A - to be definedVirginie JACQUET and Anish CHOUREY, two chefs with backgrounds at France’s top Michelin-starred restaurants, have...

# Executive pastry Chef## Paris, Europe---25/06/2026**KEY RESPONSIBILITIES:*** Oversee all pastry production throughout the property* Organize, allocate, supervise, and monitor the work of the pastry team* Ensure the quality, presentation, and consistency of all desserts served* Develop and regularly update dessert menus, seminar and conference offerings, as...

Celebrity Cruises is seeking a Pastry Chef to lead and supervise a pastry team on board. Responsibilities include maintaining quality standards, managing team performance, and ensuring compliance with health regulations.The ideal candidate will have a culinary school degree and at least two years of relevant experience in upscale environments. Strong...