Kitchen Stewarding Supervisor

Entry Level Manager - CulinaryOverviewThe Culinary Stewarding Supervisor plays a crucial role in maintaining the operational excellence of our kitchen and dining areas. This position is responsible for overseeing the cleanliness and organization of stewarding zones, ensuring that all equipment is properly maintained and sanitized.Key...

Position: Kitchen Sales SupervisorCompany: Fnac DartyDevelop and implement the sales strategy for the kitchen sectorLead and inspire the kitchen sales team to enhance customer satisfactionEstablish objectives for the department and facilitate team growth through hiring, training, and professional developmentDrive profitability by optimizing service...

Join the prestigious Bvlgari Hotel Paris as a **Junior Kitchen Supervisor** in a dynamic and enriching environment that blends culinary excellence with a unique flair. This role offers an opportunity to contribute to our renowned service standards.Key Responsibilities:Oversee the preparation of dishes within your designated sectionManage inventory and...

Position OverviewWe are in search of a Seasoned Kitchen Supervisor to become a vital part of our culinary team at a distinguished Military facility.Employment Type: Permanent - 35 hours/weekWork Schedule: Monday to Friday - 8:00 to 15:30 OR 14:45 to 22:15Joining our team means benefiting from a variety of employee perks, such as a 13th month salary, access...

Service Supervisor - Room Service - Fixed-Term Contract (M/F) The Service Supervisor for Room Service is responsible for delivering exceptional service to guests within the designated area of the establishment, adhering to the hotel's operational procedures. This role ensures optimal guest satisfaction throughout various service stages. The supervisor also...

Job SummaryClub Med is seeking a highly organized and detail-oriented Head Dishwasher to lead our kitchen team. As a key member of our operations team, you will be responsible for ensuring the cleanliness and efficiency of our dishwashing process.Key ResponsibilitiesPlan and coordinate the work of the dishwashing team to meet kitchen production needs.Ensure...

Line Cook Supervisor (M/F) Job Location Club Med Group Additional Job Posting Location Availability and international mobility for a period of 6 to 12 months Certifications Diploma in Culinary Arts or equivalent certification is mandatory Language Proficiency Proficiency in English is essential Experience Level Expertise in both...

Job Title: F&B Stocks SupervisorAbout the Role:We are seeking a highly organized and detail-oriented F&B Stocks Supervisor to join our team at Club Med. As a key member of our logistics team, you will be responsible for ensuring the smooth operation of our food and beverage stock management.Key Responsibilities:Reception and administration of goods,...

Position Overview – Junior Sous Chef / C1As a vital member of the culinary team, you will assist in the seamless operation of the kitchen, aligning with Hyatt International's corporate strategies and brand standards. Your primary focus will be to meet the expectations of employees, guests, and owners alike. The Junior Sous Chef plays a crucial role in...

Food and Beverage Inventory Supervisor (M/F) Job Location Club Med Group Additional Job Posting Location Availability and international mobility for a period of 6 to 12 months Certifications Diploma in Logistics required Language Proficiency Proficiency in English is essential Experience Level Prior experience in a similar role is...

Are you enthusiastic about culinary arts and delivering exceptional dining experiences?We are seeking a committed Junior Kitchen Chef to become part of our culinary team at Pullman Paris Montparnasse. In this role, you will be tasked with the preparation and presentation of dishes for our guests, ensuring prompt service during breakfast, lunch, and dinner....

At Hyatt Hotels Corporation, we are seeking a dedicated culinary professional to join our kitchen team as a Line Cook II. This role demands excellent communication abilities and a minimum of two years of experience in both line and fine dining environments.The ideal candidate will possess a culinary degree or relevant hotel experience, demonstrating...

Food Safety and Hygiene Supervisor Job location Club Med Group Additional Job Posting Location Availability and international mobility for a period of 6 to 12 months Contract type Temporary contract Package Seasonal contract. Salary commensurate with skills and experience (fixed salary + performance bonus). Accommodation and meals...

Job SummaryEram Talent is currently seeking a dedicated and responsible individual to join our team as a Steward in Saudi Arabia. As a Steward, you will play a crucial role in maintaining the cleanliness and organization of the kitchen and dining areas.Key ResponsibilitiesEnsure the cleanliness and sanitation of the kitchen, including washing dishes,...

Role OverviewWe are seeking a dedicated Sous-Chef de Cuisine to join our culinary team at Frenchie Pigalle, a lively dining establishment known for its unique gastronomic offerings. Collaborate with skilled chefs in a dynamic environment, contributing to an exceptional culinary journey.Assist the Chef de Cuisine in crafting and sampling innovative...

About the Role:We are seeking a highly motivated and customer-focused individual to join our team as a Hotel Sales and Service Representative at Cheval Blanc. As a key member of our hospitality team, you will be responsible for delivering exceptional service to our guests and promoting our luxury hotel services.Key Responsibilities:Ensure the cleanliness and...

A New Challenge Awaits... We are seeking a Culinary Apprentice (M/F) for our esteemed Maison Cheval Blanc Paris. Main Responsibilities: Ensure consistent quality and creativity in your work Deliver exceptional customer experience Integrate into the kitchen brigade Observe and replicate technical gestures Perform simple tasks related to food preparation,...

Embark on a culinary journey with Kimpton St Honoré ParisOur hotel, nestled in the heart of Opéra, offers a unique blend of Art Deco elegance and contemporary comfort. The restaurant and rooftop bar create a vibrant atmosphere, perfect for those who appreciate the finer things in life.Key Responsibilities:Oversee the quality control of incoming goods and...

If you're considering a career with Hyatt Hotels Corporation, please explore our job postings. POSITION OVERVIEW: The Banquet Cook will play a vital role in supporting the Banquet and Restaurant Chef, as well as the Sous Chef. This includes contributing to recipe and menu creation, executing a la carte dining, and assisting with kitchen and dining room...

Head Chef (M/F) Job Overview Club Med Group Availability Must be open to international relocation for a duration of 6 to 12 months Required Qualifications A formal qualification in culinary arts or food production is essential Language Proficiency Proficiency in English is mandatory Experience Requirements Expertise in managing...