Senior Culinary Team Member

il y a 2 jours


ValdIsère, Auvergne-Rhône-Alpes, France Chez Nano Temps plein

About Chez Nano
Chez Nano, a traditional family restaurant in the heart of a renowned ski resort, is seeking a skilled Head Chef to lead our kitchen team. Our restaurant offers French/Italian cuisine in a dynamic and fast-paced environment.

Job Requirements
We are looking for a highly motivated and enthusiastic individual with previous experience as a Head Chef/Kitchen Manager in a busy kitchen. The ideal candidate must be able to develop new ideas, take on responsibilities, and remain calm under pressure.

Key Responsibilities
The successful Head Chef will have the following key responsibilities:

  • The ability to cook and present dishes in line with specification in a busy environment.
  • The capability to deliver food quality to budget.
  • Experience in stocktaking and management of stock control.
  • Excellent communication skills.
  • Exemplary standards of personal hygiene and presentation.
  • The ability to recruit, train, and coach junior team members.
  • A strong understanding of food health and safety.
  • 5 years of experience.
  • Fluency in French.

What We Offer
Chez Nano offers a competitive salary, 44 hours of work per week, accommodation, two meals per day, one full day off, two half days off, and the opportunity to work with a progressive company that values its employees.


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